A Surat maker that
takes its time.
From a 1957 manufacturing legacy to naturally puffed maize & millets since 1985.
A legacy
from 1957.
Our family's story in manufacturing began with First Vacmet Corporation, a pioneer of vacuum metallising in India. Precision and quality were the rule from the very first day.
Honoured
nationally.
In 1962, Prime Minister Jawaharlal Nehru visited the works — recognition of an Indian enterprise built on craft and care. That standard still guides everything we make.
Puffed
since 1985.
In 1985, New Grace Health Food Products carried that same precision into food — air-roasting maize, then ragi, jowar and bajri into clean, crunchy puffs (murmura). Roasted, never fried. No oil, no preservatives.
Made for
partners.
From our FSSAI-licensed Surat facility we now supply retailers, distributors and food brands with retail packs, bulk wholesale and private-label puffs across India — still rooted in Surat, still roasted, never fried.